What should I pack when moving to Cotacachi?

We asked people living in Cotacachi to list three things they wish they had brought and three they wish they had left behind. They responded...

"When moving to Cotacachi, it's important to pack clothing suitable for a mild climate, including light jackets for cooler evenings and rain gear for the wet season. You should also pack comfortable walking shoes, as the town is very walkable. Sunscreen, sunglasses, and hats are essential to protect against the strong equatorial sun. Bring any prescription medications you need, as well as a basic first aid kit. It's also a good idea to pack insect repellent and any preferred over-the-counter medications, as they may not be readily available in Cotacachi. If you plan on cooking, consider packing some of your favorite spices or hard-to-find ingredients. While Cotacachi has grocery stores, they may not carry everything you're used to. Pack electronics like your laptop, smartphone, and e-reader, along with the necessary chargers and adapters. Ecuador uses Type A and Type B outlets, the same as in the United States. Don't forget important documents such as your passport, driver's license, and any necessary visas or residency paperwork. It's also a good idea to bring copies of these documents, as well as digital backups. Lastly, consider packing items that will make your new place feel like home, such as photos, small keepsakes, or your favorite books," commented one expat who made the move to Cotacachi, Ecuador.

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"I brought almost nothing and certainly nothing extra. Two checked bags and a carry-on. And in that luggage was a plunge-router for my Father-in-law, two espresso machines (I wish I'd brought gaskets) a waffle iron, and lots of favorite kitchen things. Spare parts of anything where sourcing is an issue. I wish I'd brought a couple of second-hand iPhones. I brought one but lost it to a pickpocket on the trolley in Quito. Electronics are a must if you use them. Spares are worth it as replacing them is neither cheap nor easy. There are lots of culinary ingredients that aren't readily available but I'm gradually finding them or learning how to make them. Things like hoisin sauce and horseradish and black bean sauce and curry paste. The availability of wonderful locally grown produce (both fruit and veggies) is one of the richnesses of Ecuador, but for whatever inexplicable reason the local cuisine is very bland and though reasonably healthy (though on the greasy side), lacks any pizzazz, or even much interest. I've always cooked because I love food, but now it is for survival and to keep my tastebuds from atrophying," remarked another expat in Cotacachi, Ecuador.